Gianni Brunelli 04 Brunello stunning acidity
Do Bianchi • Feb 4, 2010Some might be turned off by the “unpolished” tannin of this wine but the gorgeous acidity, earth, and fruit blew me and tracie p away. So good. The pairing with pici with tomato, sausage, and mushrooms (acidity, fat, and earth)… Full Story »
-
Topics:
- Acidity
- Sangiovese
- Tannins
- Wine


