Delicious Dishes and Kosher Wines for Your Seder Table (Wine Spectator)

Wine Spectator  • Mar 19, 2010

Passover, the holiday which commemorates the ancient Hebrews' exodus from Egypt, begins at sundown on Tuesday, March 30. It's a holiday whose recipes and food customs are synonymous with tradition, so rather than try to improve on your grandmother's brisket… Full Story »

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