All Things Consumed: I can almost taste it (Beaucastel, that is).
Tablas Creek Vineyard • Jul 29, 2010The end of September is a great time to walk the vineyard. Most varieties are ripe or nearly so, but most of the fruit is still on the vines. And you get a great chance to see where everything is. We're harvesting our last Grenache Blanc and Syrah this week, and our first Grenache Noir and Roussanne. Mourvedre, Counoise, and Picpoul are still a few weeks off. But the vineyard looks great, and we're excited with 2009. We had a break in the weather early this week, with morning fog and daytime highs in the mid-70s. The vineyard is poised… Full Story »
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Topics:
- Counoise
- Picpoul
- Grenache
- Vineyard
- Mourvèdre
